Well, our neighbor made us banana nut muffins which I resisted for days. Had one small one last night. And I also had some flour mixed in with the gravy on the pulled pork. Both bloated me and gave me a terrible side ache.
But my new plan is to eat just ruminants. Theory is that folks with auto-immune issues particularly do better with them because all those stomachs remove things in plants that bother us. I DO know when I’m closer to carnivore, I mostly crave beef or lamb. Bacon is ok and an occasional chicken thigh. Seafood as a side, but my plan is to stick to beef, lamb, bison, venison, elk. And the others just for an occasional side. See how that works out. Next to no chicken which I don’t crave much anyway. An occasional thigh or wing is ok.
It’s Wednesday and things are still stressful on our end. Hoping for some good news pretty soon here.
Tomorrow is April 1 and I hope to start walking the dog in evenings with my husband, get better into exercise, am hoping our refinancing finally gets straightened out. The stress of that has really sapped my energy for reading/writing and even exercising.
I am h oping to post things that are more artsy/writing/diet oriented soon.